Today is day 1 of the 3 critical day period for my LDA treatment. I made myself a lamb patty and some hash browns. My beverage of choice (or the only one allowed me) was a glass of water (Mountain Valley Spring Water in a glass bottle). You can read more about Day 1 of the critical day diet and LDA on a previous blog post here.
What’s for breakfast?
This entry was posted in Allergies, Allergies and Sensitivities, Chronic Illness and Treatment, Environmental Illness, Food, Food Allergies, Low Dose Antigen/LDA Treatment, Mold, Mold Exposure, Multiple Chemical Sensitivity, Reactions and tagged acute allergies, chemical sensitivity, environmental illness, food allergies, fungal allergy, LDA, low dose antigen therapy. Bookmark the permalink.